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10 Questions for Chef Erika Heinemann

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Headquartered in Napa Valley and operated by food and wine pairing expert Chef Erika Heinemann, Savvy Wine Food is your leading source for food and wine pairing menus, recipes, services and products. Chef Erika, who launched one of Napa Valley's first consistent food and wine pairing programs at Duckhorn Wine Company and also trained under Chef Thomas Keller of The French Laundry, shares her passion for food and wine.

 

Savvy Wine Food is located in Napa Valley, California

 

Savvy Wine Food is located in beautiful Napa Valley, Calif., with a satellite office in Santa Barbara.

 

Chef Erika is always hard at work in her kitchen, creating a variety of perfectly paired gourmet food and wine complements, like our gourmet nuts for wine. Savvy Wine Food's gourmet nuts for wine are the same irresistible nuts enjoyed by thousands of visitors to Napa Valley wineries. Savvy Wine Food's "Seasoned Nuts for Red Wine", made with California Mission almonds, are a perfect pairing with your favorite red wine varietals, such as cabernet sauvignon, merlot, zinfandel and pinot noir. Savvy Wine Food's "Seasoned Nuts for White Wine", made with a blend of California Mission almonds, cashews and pistachios, always make a delicious pairing with your favorite white wines, including sauvignon blanc, pinot gris and chardonnay.

 

Because we never use any wines when preparing Savvy Wine Food's gourmet nuts for wine—only the freshest herbs and spices—these deluxe gourmet nuts always make for delicious, healthy snacks for kids and adults...anytime...anywhere. Our gourmet nuts for wine also make a perfect pairing for gourmet gift baskets and hostess gifts.

 

We now invite you to come inside, where you'll find seasonal food and wine pairing recipes from Chef Erika, who also provides some quick links on her Resources page to savvy sites on the Web, "must-read" cookbooks, favorite chefs and gourmet food shops. And be sure to join Savvy Wine Food Blog, Chef Erika's dish on food and wine pairing, where you can comment on just about anything related to food, wine and restaurants.

 

You can also check out San Francisco Bay Area's Top 100 Restaurants and Wine Spectator's Top 100 Wines. And don't miss our deliciously savvy Gallery, where Chef Erika guarantees to awaken your palate with some of her favorite food and wine pairing dishes.

 

Welcome...you are savvy!

 

 

What's New?

 

 

Chef Erika Heinemann's Blog

 

Meet Chef Erika at
Auction Napa Valley

June 6

California Wine Festival in Santa Barbara

Meet Chef Erika at
California Wine Festival

July 19

 

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